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#Basic cashew cream recipe code

1 teaspoon each: garlic powder, onion powder, chili powder, paprika.

You can also use it to make oil-free salad dressings and toppings for rice bowls.

Stir into spaghetti sauce for a creamy pasta.

In dips like this ranch dressing (instead of the classic mayo and sour cream mixture).

RELATED: 20-Minute Plant-Based Dinners Use Homemade Cashew Cream in Recipes Like These:Ī quick internet search will give you a ton of recipes using cashew cream, but here are some ways to use it: You can also try it in the dessert dips below! Homemade Cashew Cream Is: However, if you are dairy-free anyway, it might be exactly what you need. I’m not saying it will fool your family into thinking there is cheese in your food. I use it instead of cream cheese in pasta dishes, instead of heavy cream in creamed spinach you can even use it on dairy-free pizza! It’s like vegan whipping cream, but when you add it to pasta and dips, it becomes this creamy, cheesy substitute that is just delightful. With just three ingredients that you can find in nearly any grocery store, you can whip up a creamy substitute for some of your favorite comfort foods and desserts. Generally speaking, I didn’t love the cost, the taste, or the ingredients lists of vegan cheese substitutes.

Yogurt was a hard one, but as long as I had almond milk, I was okay.

We found the perfect baking substitutes in avocado oil, coconut oil, and palm shortening.

I don’t love drinking milk anyway, and I love the taste of almond milk, so that was no problem.

It’s fairly easy to substitute butter with olive oil or coconut oil.

This isn’t always easy with food restrictions, but it can be done! When I was dairy-free (on and off through several pregnancies and breastfeeding babies), we tried really hard to eat real food on a budget. RELATED: Sticking with a dairy-free diet long-term. If you are dairy-free, but your meal needs that creamy, fatty texture, consider trying cashew cream!

#Basic cashew cream recipe code

The best part is that because cashews (use the code STEWARDSHIP for 10% off at that site!) are a neutral flavor, you can add either savory or sweet ingredients to make it into a comfort food dinner or an extra creamy dairy-free dessert! Similar to heavy whipping cream – but dairy-free and vegan! One of the hardest parts about going dairy-free is finding delicious alternatives for comfort food.Įnter cashew cream: a simple-to-make, real food substitute for anything lacking that fatty, creamy texture you miss. It’s like a vegan heavy cream substitute. What Is Cashew Cream?Ĭashew cream is a simple, delicious, creamy quick fix for everything your dairy-free meals are lacking. If you’ve never heard of cashew cream before, I’m about to change your life. RELATED: Beginner’s guide to going dairy-free with kids & Dairy-free caramel sauce It’s just that comfort food is nearly always creamy and fatty and delicious – and usually not dairy-free. It’s not that dairy-free eating doesn’t taste good, or that it’s extremely hard. Today, I’m sharing my cashew cream recipe. That’s why I created a dairy-free gingerbread cookie recipe. Use Homemade Cashew Cream in Recipes Like These:Īre you dairy-free? If you are or you ever have been, you know what I mean when I say comfort foods are the hardest thing to give up.